Bacalar Private Tour
on Sailboat 4hrs
When: From Thursday to Tuesday, there is no navigation on Wednesdays.
Duration: Approximately 4 hours
Cost: $3500mxn per group of up to 3 people
Group size: Up to 7 people maximum
Meeting point: Calle 5 with 42 and 44. Camping "El Jardín de Venus" Bacalar.
Outfit: Clothing to protect yourself from the sun, glasses, caps.
Ideal for: The complete option for those who want a day full of exploration and pleasure.
"Bacalar Grandeur: 9-Hour All Day Private Tour, Explore, Indulge, and Enjoy Limitless Adventures."
Embark on a magical day with our 9-hour All Day Private Tour in Bacalar. From the comfort of our sailboat, you will immerse yourself in an experience full of gastronomic delights. Enjoy fresh guacamole, ceviche, fresh fruits and a selection of cocktails, wines and beers that awaken your senses as we explore the lagoon. Discover the secrets of Bacalar, from the mysterious Pirates Canal to the fascinating Boca de los Rápidos. Dive into the crystal-clear waters of the cenotes, visit enchanting islands, and marvel at the abandoned hotel. Our All Day Tour offers you a full day of carefree sailing, a feast for the senses and unforgettable discoveries.
Where we will take you:
Mouth of the Rapids
Traditional guacamole with tortilla chips
Local fresh fruit mix
Fish, shrimp or mixed ceviche
Cocktails with rum
Bottle of white or rosé wine
We have two boats. One can carry up to 7 passengers plus 2 crew members, and the other up to 5 passengers and 2 crew members. These boats are assigned by us depending on the size of the group and availability of the boats.
Our commitment to Bacalar:
At Sailing Colibri, we love Bacalar deeply. Committed to sustainability, we minimize the use of engines, favor local products and reduce our waste. Sail with us to experience the magic of Bacalar consciously, preserving its unique beauty for generations to come.
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Private Tour 6hrs
Explore the most emblematic points of the lagoon on a private 6-hour excursion where you can see the mouth of the Rapids, accompanied by a traditional seafood ceviche, snacks and drinks.